Currently browsing tag

Home Cooking

Spicy Corned Tuna Quiche with Homemade No-Butter Crust

Good morning! Breakfast for today is another huge batch of our current favorite treat Spicy Corned Tuna Quiche. And why not, it is easy to prepare, healthy, good looking(!) and just perfect for those unannounced visitors popping by for a quick coffee but ends up 5 hours instead on your …

Garden to Plate: Kale Mint Pesto Pasta

Yes, we are growing The Queen of Greens here in Kiangan. Inspired by my sister-in-law’s backyard garden in California, I bought Kale seeds at Orchard Store just a few days before the end of our USA spring holiday last year. Our helper planted them in March (a year after I …